• No
• 제목
• 글쓴이
• 작성시간
• 조회수
• 좋아요

• 124
• 2020 Mornitoring of Site-Specific Glycoforms on mAbs
• 관리자
• 2021-02-21
• 조회수76
• 0

• 123
• 2020 Quantitative analysis for triterpenoid acids from Syzygium formosum (Wall.) Masam leaves by mass spectrometry
• 관리자
• 2021-02-21
• 조회수77
• 0

• 122
• 2020 Comprehensive analysis of glycosphingolipids in mammalian milks by Mass Spectrometry
• 관리자
• 2021-02-21
• 조회수66
• 0

• 121
• 2020 Quantitation of gangliosides from human milk of four Asian countries using mass spectrometry
• 관리자
• 2021-02-21
• 조회수56
• 0

• 120
• 2020 Comprehensive Analysis of Glycolipids in Milks
• 관리자
• 2021-02-21
• 조회수70
• 0

• 119
• 2020 Quantitative comparison of human milk oligosaccharides in four Asian countries
• 관리자
• 2021-02-21
• 조회수74
• 0

• 118
• 2020 Optimization of antioxidant extraction from grape marc by response surface method
• 관리자
• 2021-02-21
• 조회수55
• 0

• 117
• 2020 Optimization of environmental factors for the mass production of enGlycogen® by Saccharomyces cerevisiae
• 관리자
• 2021-02-21
• 조회수50
• 0

• 116
• 2019 Optimization of Fermentation Conditions to Maximize the Viable Cell Density of Bifidobacterium sp.
• 관리자
• 2021-02-21
• 조회수53
• 0

• 115
• 2019 Identification of ginsenoside composition in Vietnamese ginseng (panax vietnamensis) by mass spectrometry
• 관리자
• 2021-02-21
• 조회수47
• 0